Appetizers:
$9
Homemade Pomme Frites w/ Garlic Aioli
$7
Sauteed Mushroom Caps in Garlic Butter Sauce
$9 Add Pomme Frites $3.50
Steamed Mussels w/ White Wine & Shallots
$12.50
Lobster Ravioli w/ Lemon Scented Cream Sauce & Chives
$7.50
Hearts of Palm Mimosa
$11
1/2 Dozen Blue Point Oysters on the 1/2 Shell
$12
Black Tiger Shrimp Cocktail
$9
Roasted Tomato, Sweet Basil, Gorgonzola Tarte
$8
Homemade Country Pate w/ Cornichons
$10
Frog Legs Provencal w/ Garlic & Parsley Butter
Pizzettes:
Very Thin Individual Alsatian Style Pizza
Very Thin Individual Alsatian Style Pizza
$9
Creme Fraiche, Onion & Smoked Bacon
$9
Spinach, Mushroom & Gruyere
$12
Smoked Salmon. Capers & Red Onion
Soups:
$10
Provencal Fish Soup w/ Aioli & Garlic Croutons
$9
Onion Soup Gratinee
Cup $5 Bowl $8
Soup du Jour
Salads:
Large $10 Small $7 Side $5
Add Chicken $5 Add Shrimp $6
Add Chicken $5 Add Shrimp $6
Classic Caesar Salad w/ Garlic Croutons
& Pecorino Cheese
& Pecorino Cheese
Large $9 Small $6
Add Chicken $5 Add Shrimp $6
Add Chicken $5 Add Shrimp $6
Somis Baby Mix Salad w/ House Vinaigrette
$9.50
Nanci's Fresh Beet, Goat Cheese, & Arugula Salad
w/ Toasted Pine Nuts & Mandarin Oranges
w/ Toasted Pine Nuts & Mandarin Oranges
$11
Warm Duck Confit Salad
w/ Walnuts & Raspberry Vinaigrette
w/ Walnuts & Raspberry Vinaigrette
$11
Lila's Chopped Salad
w/ Dry Salami, Mozzarella, Garbanzo Beans, Chopped Romaine
w/ Dry Salami, Mozzarella, Garbanzo Beans, Chopped Romaine
Pasta:
$11
Country Macaroni & Cheese Back by Popular Demand
$16
Chicken Ravioli in Sage Cream Sauce
$24.50
Linguini w/ Fresh Seafood, Tomatoes, Garlic & Basil
* Bread Offered upon Request
Please let Server know if you have any Dietary Allergies
$5 ADDED for Split Items, 18% Gratuity for Parties of 5 or more, NO Checks.
Please let Server know if you have any Dietary Allergies
$5 ADDED for Split Items, 18% Gratuity for Parties of 5 or more, NO Checks.
From the Grill:
Grill Entrees include choice of Pomme Frites, Rice Pilaf, Mashed Potatoes, Au Gratin Potatoes OR Large Baked Potato, substitute Fresh Vegetables $2
Grill Entrees include choice of Pomme Frites, Rice Pilaf, Mashed Potatoes, Au Gratin Potatoes OR Large Baked Potato, substitute Fresh Vegetables $2
$14
Chef's Special Kobe Burger w/ Crispy Fried Onions
$22
Kobe Flat Iron Steak w/ Ragout of Wild Mushrooms
10oz $25
Aged New York Steak w/ Morel Sauce
12oz $26 16oz $33
Ribeye Steak w/ Melted Gorgonzola & Cabernet Sauce
Lemon Sorbet &Vodka available between courses $7
From Our Oven:
$29
New Zealand Rack of Lamb 'Provencal'
$18
Herb Marinated Chicken Breast over Mashed Potatoes
$19
Chef's Double Cut Pork Chop Dijonaise w/ Sauteed Spinach
Seafood:
$28
Oven Roasted Chilean Seabass w/ Fresh Horseradish Crust
$21
Grilled Atlantic Salmon over Potato Pancake
$22
Sauteed Tiger Prawns w/ Garlic Butter over Rice Pilaf
$25
Classic 'Provencal Bouillabaise'
On the Side:
$8.50
Grilled Asparagus w/ Lemon Butter
$6
Creamed Spinach
$6.50
Pomme Frites
$6
Haricot Vert 'Provencal'
$7
Ragout of Wild Mushrooms
$6.50
Au Gratin Potatoes
$6
Steamed Broccoli w/ Garlic Butter
$6
Large Baked Potato
Plat du Jour:
Daily Specials - Soup OR Salad included
Daily Specials - Soup OR Salad included
$23
MON -Sauteed Sandabs w/ Lemon Butter
$23
TUE - Beef Bourguignon
$23
WED - Seafood Crepes w/ Lobster Sauce
$23
THU - Coq au Vin
$23
FRI - Filet of Sole Almondine
Desserts:
$8
Tahitian Vanilla Bean Creme Brulee
$8
Flourless Chocolate Cake w/ Chocolate Ganache
$8 A La Mode $9.50
Apple Tarte Tatin w/ Caramel Sauce
$8
Floating Island
$8 A La Mode $9.50
Homemade Crepes Nutella OR Suzette
$7
Ernie's Chocolate Sundae
$8
Profiteroles
$6
Chocolate OR Vanilla Ice Cream Trio
$7
Raspberry OR Lemon Sorbet Trio
$6
71 Palm Bread Pudding w/ Chocolate & Caramel Sauce
Market Price
Fresh Local Seasonal Berries








