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- Room Size: The seating capacity of our large
Banquet Room is
- 48 and the small Banquet Room is 16. The upstairs balcony
- seats 48 and downstairs covered patio seats 20. The entire
- restaurant is available for large parties upon request.
- Off site catering services are also provided upon request.
- Reservations: To make a reservation for a party of 15 or more people, there is a required minimum
- deposit of $250.00 to secure the room. This deposit will be deducted from the total
- charge at the time of the banquet. Please call Chef Didier
- to inquire about available dates for your special occasion.
- Tax and Gratuity: Ventura County sales tax of 7.25% and a gratuity of
- 20% will be automatically added to your final bill.
- Choosing a Menu: In order to offer you a special dining
- experience at 71 Palm Restaurant, we will provide you
- with three menu options to choose from. These are used as a
- guideline to compose the best menu with accompanying wine
- selections to suit your individual tastes. Please contact Chef Didier
- for further information.
- Additional Services: We can enhance your special occasion
- with flowers, bottled water, valet parking, or other related
- services upon request.
* We also provide off-site catering services for any size party at the location of your choice.- Cancellation and Final Count Policy: Reserved parties may cancel or change the number
- of persons in their party up to 72 hours prior to the reservation date. A receipt of deposit
- will serve as confirmation of reservation. Refunds will be credited within 72 hours of
- cancellation.
- 48 and the small Banquet Room is 16. The upstairs balcony
