- NEW YEAR'S EVE MENU
Fresh Blue Crab Stuffed Portabella Mushrooms
Lobster Ravioli w/Lemon Scented Cream Sauce
Sauteed Duck Foie Gras w/Asparagus & Raspberry Sauce
Russian Potatoes w/American Black & Golden Caviar
Belgium Endive w/Bosc Pear, Candied Walnuts & Gorgonzola
Warm Goat Cheese Salad over Winter Greens
Large Caesar Salad
Lobster Ravioli w/Lemon Scented Cream Sauce
Sauteed Duck Foie Gras w/Asparagus & Raspberry Sauce
Russian Potatoes w/American Black & Golden Caviar
Belgium Endive w/Bosc Pear, Candied Walnuts & Gorgonzola
Warm Goat Cheese Salad over Winter Greens
Large Caesar Salad
- SOUP
-
LOBSTER BISQUE
ONION SOUP GRATINEE
ENTREES
-
New Zealand Rack of Lamb w/Garlic Mashed Potatoes & Leeks
Grilled 16oz. Ribeye Steak w/Red Wine Gorgonzola Sauce
Grilled Wild Salmon w/Pinot Noir Sauce, Pancetta & Asparagus
Seared Ahi Tuna w/Crème Fraiche, American Caviar & Chives
Roasted Free Range Canadian Goose w/Wild Rice Stuffing
Grilled Venison Medallions w/Peppercorn Port Sauce
Wild Mushroom Ravioli w/Tomato, Basil & Roasted Garlic
DESSERT
Flourless Chocolate Cake w/Bittersweet Chocolate Ganache
Tahitian Vanilla Crème Brulee
Fresh Seasonal Berries w/White Chocolate Godiva Liqueur
Tiramisu
Chocolate Crème Brulee
Flourless Chocolate Cake w/Bittersweet Chocolate Ganache
Tahitian Vanilla Crème Brulee
Fresh Seasonal Berries w/White Chocolate Godiva Liqueur
Tiramisu
Chocolate Crème Brulee
- HAPPY NEW YEAR!
BONNE ANNEE
